Immerse yourself in captivating interactive displays and storytelling through cultural experiences and food that unveils tales. Explore the roots of our nation's identity through architecture, cultural treasures, and culinary journeys that bridge the gap between generations.

Please check all times and latest admission info at our Visitor Centre.

The Visitor Centre at the Ulam Garden serves as a gateway to an immersive cultural and culinary experience. Located within the heart of the garden, it welcomes visitors to explore the world of ulam plants, traditional herbs, and their significance in local cuisine. The centre offers educational displays, interactive exhibits, and informative resources highlighting the cultural heritage and nutritional benefits of ulam plants. It also provides insights into sustainable gardening practices and the history of these edible greens. The Visitor Centre fosters a deeper connection between visitors and the region's rich culinary traditions through engaging workshops and guided tours. It acts as a hub for learning, appreciation, and inspiration, encouraging visitors to embrace the flavors of the past while nurturing a healthier and more sustainable future. Jointly curated by The Ulam School and the Jungle School Gombak.

Opens daily between 10 AM to 6 PM.

Badan Warisan Malaysia, also known as the Heritage of Malaysia Trust, is a nonprofit organization dedicated to preserving and promoting Malaysia's cultural and architectural heritage. It safeguards historically significant buildings, sites, and cultural practices for present and future generations. Through various initiatives, advocacy, education, and community engagement, Badan Warisan Malaysia strives to raise awareness about the importance of heritage conservation and sustainable development in Malaysia. The Main Building houses a resource library rich with information on Malaysia's architectural past and present.

Open daily between 10 AM to 5 PM (closed on Sundays + Mondays)

Rumah Penghulu Abu Seman is a historically significant Malay traditional house. It is a well-preserved example of traditional Malay architecture and design, showcasing the region's cultural heritage. The house is named after Penghulu Abu Seman, a local village headman, and was constructed in the early 20th century. It features intricate wood carvings, elevated stilts, and a layout that reflects the traditional communal living of Malay society. The house has been converted into a museum, allowing visitors to experience the lifestyle, customs, and traditions of the past. It offers a glimpse into the rich history of Kuala Lumpur and serves as a valuable cultural landmark, preserving the architectural and historical essence of the Malay community.

Open daily between 10 AM to 5 PM (closed on Sundays + Mondays)

Heritage Walk at Ujana Warisan periodically hosts a vibrant pasar tani (farmer's market) brimming with locally grown produce and artisanal goods. This immersive experience offers a captivating tale into our nation's rich cultural and agricultural heritage. Beyond the market, engaging cultural activities await, providing a dynamic platform for guests to connect with traditions, artisans, and local customs. This unique journey celebrates culinary and cultural aspects, forging a memorable and educational experience.

Check our Events Calendar for upcoming activities and events.

The "Ulam Garden in the City" concept involves creating a garden space within an urban environment specifically dedicated to growing and showcasing a variety of ulam plants. Ulam plants are traditional edible herbs and greens commonly used in Malaysian and Southeast Asian cuisine. These gardens serve as educational and cultural spaces where visitors can learn about the significance of ulam plants in local diets, their health benefits, and their historical and culinary importance. The Ulam Gardens offer a unique opportunity for urban dwellers to reconnect with traditional food sources, promote sustainable ideas, and gain insights into our rich culinary heritage.

Opens daily (*with exceptions).

The word 'Ulam' refers to edible flora in the Malay language. The Ulam School is your open-access gateway for information about plant-based healthy eating in Southeast Asia. With us, you will learn all you need about our regional regenerative plants: nutrition, cultural context, culinary use, and health benefits. We offer ready-made and customizable courses and workshops according to your needs and wants.

For more information: https://ulamschool.com/courses/

The "Jungle School Gombak" is an innovative educational approach set in a natural backdrop. The school aims to offer visitors hands-on and experiential learning opportunities in the wilderness together with the Orang Asli community. The curriculum integrates outdoor activities, nature exploration, survival skills development, and environmental education. Through these activities, visitors gain a deeper understanding of ecosystems and cultivate life skills while building a profound connection with the natural world.

For more info check at our Visitor Centre.

The "OpenHouse Heritage Restaurant" is a dining establishment that offers a culinary experience deeply rooted in cultural heritage. The restaurant aims to celebrate and preserve traditional cuisine, flavors, jungle produce, and culinary practices through its menu and ambiance. It provides a space where patrons can indulge in authentic dishes that reflect the region's cultural history, often using family recipes and locally sourced ingredients. The restaurant's design and décor also draw inspiration from traditional architecture and design elements, creating an immersive atmosphere in a contemporary setting. The restaurant is more than just a place to eat; it's a platform for cultural exploration and appreciation, fostering a sense of connection to the past and preserving an understanding of culinary traditions for the future.

11 AM to 10 PM Sun to Thu
11 AM to 11 PM Fri to Sat

The Open Kitchen program unfolds as a dynamic heritage demo kitchen, inviting visiting chefs and foodies to partake in a culinary journey. This interactive space fosters the exchange of gastronomic expertise and knowledge. Here, age-old recipes and techniques are shared, weaving a cultural tapestry that enriches the culinary landscape. This program becomes a vibrant crossroad where heritage and innovation converge, celebrating the artistry of food in an immersive and educational setting.

Check with OpenHouse for upcoming programs.